This year’s California Restaurant Show brings a fresh slate of interactive workshops designed to sharpen your skills, spark new ideas, and deliver real takeaways you can put into action immediately. From social media strategies and menu engineering to team leadership, ghost kitchens, and beverage innovation—these sessions go beyond the basics.
Led by top industry pros and built for operators, chefs, and entrepreneurs, our workshops are where bold concepts meet practical execution. Most sessions are brand new for 2025—so whether you’re returning or attending for the first time, there’s something here you’ve never seen before.
🎟️ Space is limited—reserve your spot NOW!