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Home
Event Info
Show Information
Hotel & Travel
Thank You to Our Sponsors and Supporters
Press and Media
Our Show In the News!
Contact Us
California Restaurant Association
Attend
Registration Information & Pricing
REGISTER TODAY!
Why Attend
2025 Floorplan
Exhibit & Sponsor
Why Exhibit
Booth Rates & Sponsorships
2025 Floorplan
Education & Events
Introducing Our Conference Advisory Board
Pizza Tomorrow Summit Pavilion
US Pizza Team Competition
*NEW* Culinary Innovation Theatre Events
Culinary Demonstrations
Competitions
Restaurant Management Workshops
Search
A TSE Fastest 50 Honoree
Home
Event Info
Show Information
Hotel & Travel
Thank You to Our Sponsors and Supporters
Press and Media
Our Show In the News!
Contact Us
California Restaurant Association
Attend
Registration Information & Pricing
REGISTER TODAY!
Why Attend
2025 Floorplan
Exhibit & Sponsor
Why Exhibit
Booth Rates & Sponsorships
2025 Floorplan
Education & Events
Introducing Our Conference Advisory Board
Pizza Tomorrow Summit Pavilion
US Pizza Team Competition
*NEW* Culinary Innovation Theatre Events
Culinary Demonstrations
Competitions
Restaurant Management Workshops
Search
Speakers
Phil Wills
Owner/Partner,
Consultant as seen on Bar Rescue
Alison Anne
Leader,
Restaurant Revolution
Riley Baird
Executive Development Chef,
Lamb Weston
Art Sutley
Global Hospitality & Cocktail Expert at The Resident Boulevardier,
Savage & Cooke Distillery
Delia Tidwell
Instructor,
California Restaurant Association
Myles Bowker
CEO,
Kai Gourmet
Melissa "Chef Mel" Cottingham
Chef,
Private Chef and Caterer
Macy Fitch
Product Development + Training Manager,
California Restaurant Association
Meredith Sandland
CEO,
AUTHOR & PODCAST HOST
Rev Ciancio
Restaurant Chief Marketing Officer & Owner,
Yeah! Management
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OUR PORTFOLIO
NEW YORK RESTAURANT SHOW
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PIZZA TOMORROW SUMMIT
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