Restaurant Efficiency with AI Office muscle and Analog Kitchen Grit

August 25, 2026
Educational Theater 1055
This session will detail how to use AI models to get to your goals faster in the office, but also how to use simple things like a whiteboard instead of iPads or endless tech in the kitchen to create Max efficiency from your crew. Attendees will get real world experience of how to ergonomically reshape their kitchen, along with the nuts to bolts actions to modify their current office structure to use AI to increase productivity
Speakers
Mike Bausch
Mike Bausch, Owner - Andolini's Worldwide & The Unsliced Restaurant System