From Kitchen to Capital: Smart Tax Strategies to Scale Your Restaurant
Join CPA and tax strategist Brian Yormack for a crash course in high-impact real estate tax moves built specifically for the restaurant industry. Learn about Cost Segregation, Renovation Deductions, and the return of 100% bonus depreciation. Whether you own your building or lease your space, you’ll walk away with real-world tools to keep more of what you earn.
You'll learn:
- How cost segregation can accelerate write-offs on renovations, build outs, or property purchases
- Why capital expenditure studies matter, especially for franchisees and expanding brands
- What the return of 100% bonus depreciation means for upcoming projects